It may be the beer equivalent of bringing “coals to Newcastle”, but it looks like New Belgium Breweries “Fat Tire Ale” is coming to Madison.
Congratulations to Sartori Foods in Antigo, Wisconsin for winning the 2009 Championship Cheese title with their SarVecchio Parmesan.
In the former home of Ken’s Bar on South Butler Street, The Bayou has just opened up in downtown Madison, serving gumbo, po’ boys, and other sandwiches.
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