Madison Foodie on Twitter

Pizza Brutta: Pizza Rosso With Sopressata

An impromptu Friday night dinner with neighbors brought the Madison Foodie family to Pizza Brutta on Monroe Street.

The pizzas are true to a Neopolitan original,  with a thin but lightly chewy crust, cooked quickly in a wood burning oven, and without lots of heavy toppings or gloppy cheese.

The sauce for the Pizza Rosso [...]