Comments on: Farmers Market Meals: Chimichurri Sauce With Ramps

By: Foodie

Foodie — Fri, 22 May 2009 22:18:01 +0000

@Philip Crawford
Have heard both terms used interchangeably. Glad you were able to find some at Festge. You also might have been able to find some morels during the same walk. Thanks for stopping by.

By: Philip Crawford

Philip Crawford — Fri, 22 May 2009 15:34:49 +0000

I thought the word “ramps” was mostly used out east and WI people call them wild leeks? My dad has always called them wild leeks and it seems only recently that people in Madison are calling them ramps. Or maybe I just never noticed.

In any case, I found a bunch of wild leeks while walking Festge park the other day. Yum!

By: Foodie

Foodie — Tue, 19 May 2009 21:08:36 +0000

Thanks for visiting! Here is the link to Restaurant Magnus, however it looks like their menu is going Norwegian on June 1st, so we may only have a few more days of said sauce.

By: Rick Kiley

Rick Kiley — Tue, 19 May 2009 15:06:25 +0000

I can’t wait to try the Chimichurri “flavor bomb”; sign me up! Are you able to post the link to Restaurant Magnus?

Keep up the great blog; we love it.

Thanks, Rick